Milky Electric Cream Separator - FJ 130 ERR SS
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Milky Electric Cream Separator FJ 130 ERR SS
The Milky FJ 130 ERR SS is a high-performance cream separator, perfect for countries with a voltage range of 100V to 120V. It processes up to 130 liters (34.3 gallons) of milk per hour, combining efficiency with modern design.
Key Features:
- Additional stainless steel discs for enhanced durability and acid resistance.
- Anodized aluminum drum, ensuring safe milk processing.
- LED speed indicator for precise operation timing.
- Fixing hooks for stability during use.
- 2-year warranty for peace of mind.
Designed by Austrian specialists and crafted in Slovenia, this cream separator can process milk from cows, goats, sheep, and camels, making it ideal for creating a variety of dairy products, including butter, yogurt, and cheese. All food-contact parts are made from high-quality food-grade materials, ensuring safety and reliability for your dairy needs. Proudly made in the EU.
NOTE: The butterfat percentage of milk can affect how cream separators work. Test batches may be necessary to find the correct setting and techniques.
Difference between FJ 130 EPR and the FJ 130 ERR:
EPR - Features a plastic body, and plastic spouts. It's known for it's lightweight and compact design.
ERR - Has a body made of durable stainless steel, and stainless steel spouts. It also offers a more robust and long-lasting construction compared to the EPR version.
How much cream can you get?
From 10 liters or 2.6 gallons of milk you will get about 1 liter or 0.26 gallons of cream; the cream will have 10 times more fat than your milk. It means that if your milk has 3.2% you will get cream with 32% of fat; if you need cream with a lower content of fat you can mix it with low-fat milk which you get during separation.