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**SHIPPING NOTICE - Please note that despite any postal delivery interruptions, your orders will continue to ship without delay. We work with multiple major couriers across Canada to ensure reliable and timely delivery. 'SHIP-TO' addresses need to be a physical home address or an address of a courier pick-up location near you. Sorry! No deliveries to P.O. Boxes.
Guide to Canning, Freezing, Curing.... - Berry Hill - Country Living Products

Guide to Canning, Freezing, Curing....

by Storey Publishing
$22.99 - $22.99
$22.99
$22.99 - $22.99
$22.99
SKU 045-4
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Guide to Canning, Freezing, Curing....


Guide to: Canning, Freezing, Curing...By Wilbur F. Eastman Jr. Methods, materials, costs, smokehouse plans - this book covers it all! Covers all meat & poultry. 220 pages, illustrated.

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a
anonymous
from dressing a deer to making sausage

read through and it's got so much useful information, even for a seasoned reviewer with many decades experience. Well done.