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Hydrometer and Test Float Cup Combo - 8 "

Original price $46.00 - Original price $46.00
Original price
$46.00 - $46.00
Current price $46.00
SKU 17284300
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Hydrometer and Float Test Cup
Hydrometer and Float Cup combination.

Use this hydrometer test cup and hydrometer (8" - items 17284335 and 17284373) to test the sugar content of maple syrup. Made from
durable stainless steel. Finger loop keeps your hands safe when working
with hot syrup.
Use with hydrometer to measure the sugar and moisture content of boiled sap
  • Durable stainless steel construction
  • Measures 8 in. tall, 1 in. diameter
  • Finger loop handle keeps your hands safe when working with hot syrup
Hydrometer. /
Densimeter - 35-75 brix Syrup Scale, 230mm model, use 8" cup. Calibrated to be accurate at a syrup temperature of 50 F
hot syrup, 62 F cold syrup.
A hydrometer is used to measure the percentage of sugar and density of
maple syrup at a specific temperature. To be considered maple syrup, the
sap must be evaporated until it reaches a specific density. A
hydrometer is the easiest way to accurately measure the density of your
syrup. A must-have for any maple syrup maker!

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