Maple Sap Hydrometer

Maple Sap Densimeter - Hydrometer


Hydrometer. / Densimeter - 35-75 brix Syrup Scale, 230mm model, use 8" cup (#17284373). Calibrated to be accurate at a syrup temperature of 50 F hot syrup, 62 F cold syrup.
A hydrometer is used to measure the percentage of sugar and density of
maple syrup at a specific temperature. To be considered maple syrup, the
sap must be evaporated until it reaches a specific density. A
hydrometer is the easiest way to accurately measure the density of your
syrup. A must-have for any maple syrup maker!